Tag "bbq"

Recipe: Gochujang Korean Pork

This week we discovered gochujang paste, which is a fermented Korean hot pepper paste, and basically it’s so tasty we’re moving to Korea. We’ve slathered it on pork to make an amazing low-cal gochujang Korean pork recipe. You can buy this paste in most major supermarkets (we’ve seen in it Morrisons, Sainsbury’s and Asda) and it gives a fantastic umami boost to Korean-inspired dishes such as this one. Fermented foods

Thin Hobnobs are here and they’re 31 calories each!

This week the thing we’re most excited about is thin Hobnobs that are just 31 calories each. We’re not sponsored by Hobnobs, (although they are very welcome to do so and pay us in biscuits) we’re just big fans of biscuits and rejoice in anything that cuts calories – even if we do then use this as an excuse to eat about 20 of them… Anyway, this week we’re also talking

How to limit the damage of a bank holiday BBQ

May bank holiday round two is here, hurrah! Despite the weather taking a turn for the worst, we’re still enjoying lazy days, chilling with friends and the wonderful knowledge that we don’t have to get up for work tomorrow. And even though the weather is crap, we’re still 100% planning that obligatory bank holiday BBQ: burgers, hot dogs, creamy salads, it’s enough to make a grown man weep, but if you’re